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Fall Recipes

Here you will find a collection of Fork in the Road’s simple fall and autumn seasonal recipes featuring cool weather salads, hearty soups, veggie pastas, and comforting main dishes. Perfect for cozy nights at home!

Want to search all Fork in the Road recipes? Head over to the Green Eating Recipe Index to search by season, meal type, and dietary preference.

a white plate with roasted broccoli and tomatoes and a gold fork

Roasted Broccoli and Tomatoes

a blue plate with a yellow tofu scramble, a piece of bread, and a berries on a white table

The BEST Vegan Tofu Scramble

a white plate with crispy black bean tacos with a bowl of salsa and sliced avocados

Crispy Green Chili Black Bean Tacos

roasted broccoli and apples on a white plate with a gold fork

Roasted Broccoli and Apples

baked falafel balls on a blue plate with a white dip on a white table

Crispy Baked Falafel

a bowl of vegan minestrone soup on a white table with a gold spoon

Vegan Minestrone Soup

a white bowl with vegan tzatziki sauce with fresh dill and a lemon on a white table

Vegan Tzatziki Sauce

a bowl of cooked cranberry beans on a white table with herbs and spices

Instant Pot Cranberry Beans

collard greens wraps stuffed with chickpea quinoa salad on a plate with a bowl of yellow sauce

Chickpea Salad Collard Greens Wrap

trail mix with pretzels, dark chocolate, dried cranberries, and pumpkin and sunflower seeds on a white table

Dark Chocolate Cranberry Trail Mix

a bowl of sautéed collard leaves on a white table with a gold fork

Sautéed Collard Greens

collard greens pesto in a white bowl with a gold fork

Collard Greens Pesto

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About KRISTINA

Kristina Todini, RDN of Fork in the Road cutting vegetables in an outdoor kitchen.

I'm a registered dietitian and my goal is for more people to eat more plants. I post a new plant-based recipe each day to inspire you to do just that!

Meet Kristina→

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My 5-Step Meal Planning System to Eat More Plant-Based Meals Each Week

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Lemon Poppyseed Muffins

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10 of My Favorite Sweet Potato Side Dishes

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Pumpkin Oatmeal Bowl

a large salad bowl with orzo butternut squash and kale salad on a white table

Butternut Squash Kale Orzo

KICKSTART WITH PLANTS!

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Plant-based eating has never been easier! Learn to plan and prep more plant-based meals at home, in less time with dietitian Kristina Todini, RDN.

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