Plant Powered Kitchen Tips Archives ⋆ Page 3 of 4 ⋆ Fork in the Road

carrots with long carrot leaves on a marble countertop

How to Wash Carrot Tops

a roll of aluminum foil rolled out on a white tile countertop

Is aluminum foil bad for the environment?

croutons in a silicon freezer bag on a white countertop

How to Freeze (and Thaw) Croutons So They Stay Crunchy

pieces of a pumpkin among leaves grass and other compost

How to compost a whole pumpkin

A blue gift-wrapped present with a twig of hay

20 Eco-Friendly Stocking Stuffers Under $20

three gifts wrapped in reusable cloth wrapping paper on a white table with gift wrapping supplies

Green Gift Guide: Eco-Friendly Holiday Gift Ideas

side view of a roll of wax paper on a countertop

Is Wax Paper Environmentally Friendly?

ars and boxes of food and fruit on a kitchen counter

Which Sustainable Food Certifications Can You Trust — and Which are Fluff?

crumpled wax paper in a compost bin

Can you compost wax paper?

slices of bread and sliced buns next to a compost bin on a countertop

Can you compost bread? (+ Best and Worst Breads for Your Compost Bin)

crumpled paper bag in a white ceramic bin on a countertop

Can paper bags be composted?

a woman scooping vegetables from a cutting board into a compost bin

Can you compost cooked vegetables?

About KRISTINA

Kristina Todini, RDN of Fork in the Road cutting vegetables in an outdoor kitchen.

I'm a registered dietitian and my goal is for more people to eat more plants. I post a new plant-based recipe each day to inspire you to do just that!

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cut celery and green onions with carrots on a white cutting board

My 5-Step Meal Planning System to Eat More Plant-Based Meals Each Week

vegan lemon poppyseed muffins on a white table with fresh lemons

Lemon Poppyseed Muffins

slides of roasted sweet potato on a sheet pan

10 of My Favorite Sweet Potato Side Dishes

a bowl with brown rice, tofu, broccoli, carrots, and onions

30-Minute (or Less) Meat-Free Monday Dinners

a bowl of pumpkin oatmeal with pumpkin seeds as a garnish and a cinnamon stick on a white table with a mini pumpkin

Pumpkin Oatmeal Bowl

a large salad bowl with orzo butternut squash and kale salad on a white table

Butternut Squash Kale Orzo

KICKSTART WITH PLANTS!

free 4-day plant-based meal plan

a screenshot of Fork in the Road's 4-day plant-based meal plan