Comments on: Strawberry Ricotta Crepes

By: Kristina Todini

Kristina Todini — Fri, 01 Jun 2018 16:20:17 +0000

In reply to EA The Spicy RD. I attempted a Crepes Suzette recipe once and almost caught the house on fire, so I went more traditional this time.

By: EA The Spicy RD

EA The Spicy RD — Sat, 19 May 2018 19:13:04 +0000

Oh, my goodness! These look amazing! I love your story behind these boozy crepes too 🙂 My first memory of eating crepes is at the Westgate Hotel in San Diego when I was a little girl. My parents ordered Crepes Suzette, and I was mesmerized by the fire as they flambeed them at our table. I’m not sure I loved the boozy orange sauce then, but I love it now!

By: Erin Palinski-Wade

Erin Palinski-Wade — Sat, 19 May 2018 18:24:27 +0000

Strawberries and liquor- What’s not to love?!

By: Katy Graham

Katy Graham — Sat, 19 May 2018 17:25:35 +0000

This looks like a great weekend brunch or brinner!

By: Catherine Brown

Catherine Brown — Sat, 19 May 2018 17:20:18 +0000

Oh my goodness, those strawberries! How perfect!!

By: Jodi

Jodi — Sat, 19 May 2018 13:17:25 +0000

You had me at crepes…and then you added bourbon…okay!

By: Abbey Sharp

Abbey Sharp — Fri, 18 May 2018 13:38:58 +0000

LOVE the boozy touch in this brunch dish! So much yum

By: Jessica Levinson

Jessica Levinson — Fri, 18 May 2018 03:06:32 +0000

Saturday morning brunch kicked up a notch! Looks amazing!

By: Amy Gorin

Amy Gorin — Fri, 18 May 2018 02:17:07 +0000

I just love how versatile crepes can be! This looks perfect for a weekend brunch.

By: Shannon

Shannon — Thu, 17 May 2018 16:17:10 +0000

This recipe is absolutely amazing!

By: Emily @Sinful Nutrition

Emily @Sinful Nutrition — Thu, 17 May 2018 10:28:28 +0000

Boozy crepes?! Now that is a brunch I can get behind! 🙂