Hi Jen, a standard 16-ounce mason jar will hold the full amount of spice mix for this recipe. Hope that helps!

You can drink this daily if you’d like, there are no issues with having a golden milk every day if you like in place of things like coffee and tea.

Hi Cheryl, great feedback. Were there any spices that you used that were thicker, like the coconut? I’m also thinking that you could put the spices into a spice grinder so that everything is grinded down to a very thin powder that is easier to absorb and blend into the milk. Hope that helps!

It was very tastey and comforting, however I wish I could blend the spices with the milk so it is homogeneous and not a thicker paste of spices on the bottom of the mug. I used a pretty decent milk frother to try and blend it, any other tips or suggestions?

Hi Jesse, thanks for reaching out. I buy my spices from either my grocery store, Amazon, or a specialty spice shop like Penzies or Oaktown Spice. There are benefits to turmeric, however I would strongly urge you to discuss this with your physician or dietitian before starting to take any compound for health. Good luck to you!

I’m so happy it turned out well for you! And yes, it’s super customizable so coconut milk works out well.

This was really good! I didn’t have coconut powder but I just mixed it in coconut milk instead and it turned out well.

It’s super simple! Obviously you have to buy all of the spices yourself to mix, but after that you can tweak it to fit your tastes. Enjoy!

I love golden milk but I’d never actually tried it myself. This was pretty simple to make and now I have a lot of leftovers, which is good because a lot of golden milk mixes are expenses.